Ecuador: A sustainable destination for chocolate lovers

Something crazy (in the chocolate industry) is happening in this province. Indigenous Kichwa farmers are not only restoring and growing Arriba Nacional using their traditional ecological knowledge, they are also crafting bean to bar chocolates in their shops. Their story is very inspiring. You can read more about them in this article that I prepared.

Ecuador: A place to visit for Coffee Lovers

Although its relatively small size, Ecuador is considered one of the most biodiverse countries globally, which gives a perfect home for both arabica and robusta coffee plants.